• Smoked Salmon Salad

    A few years ago, my husband and I combined smoked salmon with mint leaves and grapefruit to preapre kind of a carpaccio. It was so good that we decided to convert it into a fresh and tasty summer salad! You can also add some shrimps or tomatoes, it is really good also. Ingredients for 2 people: 4 smoked salmon slices 1/2 grapefruit 1 small salad 10 mint leaves 2 tablespoons olive oil 1/2 teaspoon black pepper 1 teaspoon poppy seeds Recipe: Wash and cut your salad, then, place it in your plates. Cut the salmon in small pieces and add it to the salad. Using a knife, remove the grapefruit…

  • Raw White Fish Salad

    For a fresh and tasty summer fish salad, try my recipe with raw Sea Bream marinated, cucumber, green zebra tomatoes, red onions and grapefruit! Ingredients for 2 people: 1 Royal Sea Bream (2 nets) 1 cucumber 4 Green Zebra tomatoes 1 red onion 1/2 grapefruit 10-15 leaves coriander 2 tablespoons olive oil 1 teaspoon Maggi liquid seasoning 1/2 teaspoon black pepper Recipe: Prepare the fish nets removing the skin. Rinse them and cut them in cubes. Chop the onion and cut the coriander. Place them with the fish in a plater or bowl and add the olive oil, Maggi liquid seasoning and black pepper. Mix everything together. Using a knife,…

  • Summer Salad

    With those three vegetables and only a few more ingredients, you will have the perfect fresh summer salad for warm days lunch! Quick and easy to prepare, this recipe is for 2 people. Ingredients: 1 cucumber 1 melon 2 tomatoes 10 mint leaves 4 tablespoons olive oil 1 teaspoon Maggi liquid seasoning 1/2 teaspoon black pepper Recipe: Cut your melon in two parts and remove the seeds. Peel it and cut it in cubes. Remove also the skin from your cucumber and cut it with the tomatoes in cubes too. Chop the mint leaves. In a salad bowl, pour the olive oil and Maggi liquid seasoning and mix. Add all…

  • Tiramisu

    I really enjoy Italian Food, including desserts. Tiramisu is one of them and can be made with tastes of coffee, speculoos, strawberries, pistachios… and so much more. This recipe is not the original one because I added egg-whites whipped-up that create a beautiful mousse texture. This recipe is for 6 to 10 glasses (depending on their size). Ingredients: 250 g Mascarpone 3 eggs 15 cl coffee 80 g sugar 10 sponge fingers 3 teaspoons chocolate powder Recipe: Prepare your coffee in a bowl and let cool down. In two different mixing bowls, separate the egg-whites and egg yolks. Add the sugar and mascarponse to the egg yolks and mix to…

  • Easter Eggs & Marshmallows

    As a lot of people in France and around the world, because of confinement due to coronavirus, I couldn’t get out to buy some chocolat Easter eggs this year. So, I have decided to do my own! Here is my recipe for home-made Easter Eggs filled with marshmallows! To make your chocolate eggs, you will need a special Easter Eggs silicone cake pan or at least, a pop cakes pan as me. This recipe is for 10-12 eggs (if using a pop cakes pan) and 35-40 small marshmallows. Ingredients: 15 g edible gelatine 6 cl water 125 g sugar 6 cl corn syrup (I used maple syrup) 1/2 teaspoon liquid…

  • Raspberry Grapefruit Lemonade

    For a refreshing and tasty drink, opt for the lemonade. I tried this one during summer combining raspberry and grapefruit and really enjoyed it! For the sparkling water, we have a sodastream at home, means that we make our own, but you can use the one you are used to (select one not too much salty). I have added some white beet sugar but you can also use superfine sugar (same quantity) or brown sugar (1 teaspoon). Ingredients for 2 glasses: 20 raspberries 1 grapefruit 1 glass sparkling water 1 tablespoon sugar Recipe: Squeeze the grapefruit and add it in a blender with 15 raspberries and the sugar. Mix until…

  • Niçoise Salad

    The Niçoise Salad name comes from South of France with Nice city. It is a very good salad for late spring and summer, easy to prepare and tasty. Ingredients for 2 people: A handful of Green Beans 4 sardines in oil 14 black olives 2 eggs 2 salad leaves 1 tomatoe 4 tablespoons olive oil 1 tablespoon chopped parsley 1 tablespoon balsamic vinegar 1 tablespoon thyme 1 teaspoon Maggi Liquid seasonning 1 teaspoon black pepper Recipe: Make boil water in a saucepan and add your eggs, reduce the heat to medium-low and let it cook for 9 minutes until hard. Remove the hot water and add cold one. Wait 2-3…

  • Salmon Tartare

    Since the first time I tried raw fish with sushis, I have started to eat all kind of raw fish in many kind of recipes. I love it in so many ways: sushis, sashimis, makis, carpaccio and tartare… This one is really simple to realize and not too much expensive. Beware when you buy your fresh salmon, it has to be really fresh to be eaten raw! Moreover, chose an organic or wild smoked salmon. Ingredients for 2 people: 200 g fresh salmon 100 g smoked salmon 2 tablespoons olive oil 2 tablespoons balsamic vinegar 1 tomatoe (or 4 cocktail tomatoes) 1/2 shallot 1 tablespoon parsley 1 teaspoon thyme 1…

  • Melon & Cucumber Gazpacho

    Gazpacho is a cold soup that Italians serve in summer. The original recipe is made with tomatoes but this one with melon and cucumber is really good too! Ingredients for 4 glasses: 1 melon 1/3 cucumber 1 spring onion 2 basil leafs 2 country ham slices 1 tablespoon olive oil 1 teaspoon balsamic vinegar 2 salt pinches 4-5 grounds of pepper mill Recipe: Peel the cucumber and remove the melon from its skin. Cut in big pieces and place in a blender. Cut the spring onion in big pieces too but keep a little part of the green for the topping of your glass and chop it. Place the spring…

  • Spring Rolls

    Spring rolls need a little bit of time to prepare but they are so healthy and fresh… Moreover, you can add almost everything you want inside! I made some with chinese and red cabbages, mung bean noodles, chicken ham, mint and basil. You can do it totally veggie by removing the ham. Ingredients for 10 rolls: 10 rice papers 100 g mung beans noodles 260 g red cabbage 50 g chinese cabbage 3 chicken ham slices 10 mint leafs 5 basil leafs 3 tablespoons chinese sauce 1 tablespoon Maggi liquid seasoning 1 teaspoon honey 1 teaspoon sesame seeds Recipe: Boil water in a saucepan and add the mung beans noodles.…