• White Bread

    What is better than home-made bread for breakfast? When it is still warm just out of the oven… My husband made some a few days ago and I have been lucky to watch him preparing and help for topping! For the flour, we used a fluid one and for the yeast, we have chosen a fast one. Ingredients: 250 g flour 5 to 7 g salt 160 g water 5 g yeast Recipe: In a mixing bowl, place de flour and salt. Add the yeast and mix it. Add the water bit by bit kneading but keep a few for later (0.5 fl oz). Knead for 20-30 minutes, then, add…

  • Vegan Matcha Maleines

    I am not Vegan but I enjoy trying new recipes and tastes. So I looked for a Vegan recipe with Matcha and found one for a cake. I changed some of the proportions and ingredients a few times before finding the best way to make it. For example, the original recipe is sugar free so I added some. As you will see in the pictures, I tried with milk rice and sunflower oil, but let me advice you that it is not the better way to make it! Milk rice is tasteless and sunflower oil too strong. I changed it for coconut milk (sooo good) and grape seed oil (perfect…

  • Smoothie Orange, Strawberries & Minth

    Looking for a good smoothie? One of my favorites is made with Orange, Strawberries and Minth… Fresh and delicious for all day long! Depending on how smooth and sweet you like it, you can adjust the volume of water and sugar needed. Ingredients for 1 bottle: 1 orange 1 cup strawberries 1 sugar cube 4 mint leafs 18 cl water Recipe: Peel the orange. Take off the leafs from the strawberries. Add all the ingredients in your blender (mine is the Nutribullet 900 serie): orange, strawberries, minth, sugar cube and water. Mix for 10-15 seconds until liquid and serve!