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Seasonal Vegetables & Fruits
I really appreciate to cook seasonal vegetables and fruits. This is how things should be, we shouldn’t be able to have strawberries in Winter and chestnuts in Summer. So here is a list of a large amount of seasonal vegetables and fruits month by month. You can click on the links below to discover my recipes and posts about them. Avocado – Beetroot – Chard – Broccoli – Carrot – Celery – Mushroom – Brussel Sprout – Cauliflower – Butternut Squash – Watercress – Endive – Fennel – Turnip – Parnsip – Sweet Potatoe – Leek – Potatoe – Onion Squash – Black Radish – Rutabaga – Lettuce – Sunchoke…
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Where to eat in Amsterdam?
Looking for a place to eat in Amsterdam? This is my 10 favorite places to eat and drink all day long in Netherlands’ capital city! I have been lucky to travel there this January and I can tell you that this is probably one of the best cities for foodies! Many cool places to eat or drink all day long, nice and friendly people, good food and a lot of choice for every taste… Park Café: Park Café, is Hotel Arena’s bar and restaurant (where I was staying) and is open to everyone, even if you are not staying at the hotel. The menu is simple but delicious and I…
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Gurou
It is not always easy to find 100% veggie restaurants in small and medium size cities. Even if eat everything, I am always curious about trying new meals, textures and tastes, veggies meals are already part of my everyday diet. So, when I heard about Gurou, my curiosity and love of good food pushed me to discover the place. Downtown La Rochelle, in the covered market neighbourhood, the restaurant that started to sell its food by street bike is a very cool place. A bright small shop where meals suggested are wrote down by chalk stick on a slate, with an open kitchen from where smells of veggie burgers, sweet…
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Palem Café
Looking for a place to have lunch in La Rochelle (France)? Here is one of my favorite place: Palem Café. A cool café-restaurant just beside the Market! They are lucky to be close to the producers so they can cook very fresh and seasonal food. The place is small but cosy and well decorated with wood, straw and plants. I already felt comfortable and relaxed there, they are very nice and smiling people and it was really appreciated. The menu offers several possibilites for special diets like veggies and because everything is home-made, it is possible to remove ingredients from meals if you can’t eat them. I am allergic to…
Food & More
