Raw White Fish Salad

For a fresh and tasty summer fish salad, try my recipe with raw Sea Bream marinated, cucumber, green zebra tomatoes, red onions and grapefruit!

Ingredients for 2 people:

• 1 Royal Sea Bream (2 nets)
• 1 cucumber
• 4 Green Zebra tomatoes
• 1 red onion
• 1/2 grapefruit
• 10-15 leaves coriander
• 2 tablespoons olive oil
• 1 teaspoon Maggi liquid seasoning
• 1/2 teaspoon black pepper

Recipe:

Prepare the fish nets removing the skin. Rinse them and cut them in cubes. Chop the onion and cut the coriander. Place them with the fish in a plater or bowl and add the olive oil, Maggi liquid seasoning and black pepper. Mix everything together. Using a knife, remove the grapefruit segments, cut them in two parts and retain them for latter. Press the remaining grapefruit skin above the fish to use the juice. Peel and cut the cucumber in half-moon shape and place them in your plates. Cut the tomatoes and add them to the plates too. Add the fish in the center and some grapefruit segments around. Your salad is ready to be served!